Food
12 Tasty Deviled Egg Recipes To Try
They’re the ultimate spring appetizer.
Brown Sugar Mama’s classic deviled egg recipe substitutes whole milk yogurt for mayonnaise to cut down on the amount of cholesterol in each serving.
This crab rangoon deviled eggs recipe from I Am A Food Blog is the ultimate appetizer mashup that you never knew you needed. Whipped cream cheese, mayo, crab meat, green onions, and sriracha put this recipe over the top.
To get the creamiest consistency in your deviled egg filling, this recipe from Mom on Timeout blends cream cheese with dijon mustard. Then, each egg is topped with crisp bacon pieces and chopped chives.
Give your deviled eggs a creamy avocado twist with this recipe from Damn Delicious. Add a squeeze of lemon juice and dash of cayenne pepper for a kick, then top each egg off with crispy bacon.
The dill pickle deviled eggs recipe from Inside Bru Crew Life is perfect for anyone who wants to jazz up their appetizer selection.
A little grated cheese and some fresh herbs can really elevate a simple dish. This recipe for basil parmesan deviled eggs from Meatloaf and Melodrama is proof of that.
To give your deviled eggs an even creamier texture and a burst of bold, nutty flavor, you can add in a few spoonfuls of hummus. This recipe from Wholefully is an easy one to try.
As if the classic appetizer doesn’t already have enough protein, this recipe for spicy tuna deviled eggs from I Am A Food Blog packs it in with the addition of canned tuna. Tabasco gives the dish spice while chopped basil adds freshness.