Because you need more than just hot cross buns on the table.
Grab some tulips and your favorite pastel Peeps, because it’s time for an Easter brunch. These sweet treats and savory dishes are perfect for prepping ahead and pleasing a crowd on Easter.
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A cheesy asparagus tart is so lovely for spring, and it’s really beautiful on your table. Use pre-made pie crust for an even easier morning of prep work.
You can make some very luxurious French toast with large slices of challah bread or even sourdough. Add some candied pecans and caramel on top for a decadent brunch.