Adopting a vegan lifestyle isn’t an easy feat, as you’re required to give up all animal products. That means no eggs at breakfast, no cheese on your sandwich, and no butter on your dinner time roll. It’s a huge challenge, and one that becomes especially difficult come dessert time. I mean, having a fruit salad is fine every once in awhile, but there are days where you need something fudgy, gooey, and, above all else, chocolatey. Luckily, with the vegan lifestyle becoming more and more popular, there are ways enjoy some of your favorite desserts. Vegan brownie recipes, for example, as a super simple staple to have on hand. Not to mention, they taste just like the non-vegan variety, making them appealing to all eaters. (Well, except people who hate chocolate, but who wants to hang out with those people?!)
By using dairy alternatives like almond milk and thickening agents like sweet potatoes, your favorite brownies are still as chewy, gooey, delicious as ever. They just happen to be a lot more animal-friendly. They are also much healthier than a traditional brownie, as ground up nuts and flaxseed amp up the fiber factor. And if you’re trying to convince a kid to indulge? You won’t have to do much talking. These 11 vegan brownie recipes speak for themselves and are all perfectly delicious and plant-based.